Ochre Spirits launches in Goa with its debut collection of premium Indian craft spirits, Peach and Cherry Vodka and signature flavoured rums. Small-batch. Maceration-led. Built on the conviction that Indian craft belonged in the same sentence as the world's best.

The portfolio expands into gin with Dry Gin and Kiwi and Pear Gin, alongside new fruit-forward vodkas. Ochre opens India's first dedicated brand tasting room, an immersive space where craft spirits culture, community, and premium hospitality meet under one roof.

The launch of Saffron Vodka marks Ochre's deepening commitment to flavour-led distillation and refined artisanal craft. Internally, the vision shifts from spirits brand to House of Beverages, a deliberate expansion of what Ochre is and what it is being built to become.

Original Dry Gin. Plum Gin. Two Agave expressions. A full non-alcoholic mixer and premix range. And on the horizon — a whisky and a brandy that will complete the house. In one year, Ochre moved across more ground than most brands cover in a decade. This is not a portfolio. This is a declaration. With these launches, Ochre steps into its next chapter not just as a craft spirits brand, but as a globally minded House of Beverages shaping modern drinking culture across every category it enters.